Position: Seasonal Food & Beverage Server
Department: Parks
Reports To: Manager of 19th Hole
FLSA: Non-Exempt
Position Responsibilities (include but are not limited to the following):
- Performs cashier duties as required.
- Prepare and serve beverages and/ or food.
- Oversees daily operation in absence of Manager of 19th Hole
Knowledge, Skills, and Abilities Required:
- Considerable ability to work well with others.
- Excellent organization skills.
- Considerable ability to solve problems.
- Good written and oral communication skills.
- Detailed oriented.
Special Requirements: Flexible working some weekends and nights. Must be able to obtain Bartender’s License.
Physical Requirements:
- Finger dexterity required to manipulate objects and operate a cash register.
- Ability to see within normal parameters.
- Ability to hear within normal range.
- Ability to extend hand(s) and arm(s).
- Ability to lift at least 40 pounds
How to Apply: Here is the online application
The duties and responsibilities outlined in this job description are not necessarily all the assignments required of this position, other duties may be assigned.